3000L Conical Wine Fermenter Tank

Conical wine fermenter tanks are particularly valuable for red wine production, as they make it easier to manage the extraction of flavors and tannins from grape skins. The conical shape allows for the gentle removal of wine from the solids, which can result in a high-quality wine with the desired characteristics.The conical shape allows for the gentle removal of wine from the solids, which can result in a high-quality wine with the desired characteristics.

Product details

A “3000L Conical Wine Fermenter Tank” is a specific type of fermentation vessel designed for use in winemaking. The description provides some key details about the tank’s size, shape, and purpose. Here’s a breakdown of the features and considerations associated with this type of tank:

Conical Shape: The term “Conical” refers to the shape of the tank, which typically features a conical or tapered bottom. This design is particularly useful for the separation of liquid wine from the solid grape matter (such as skins and seeds) after fermentation. The conical shape allows the wine to be easily drained from the tank while leaving the solid grape material behind.

Capacity and Space: A 3000-liter tank is suitable for medium to large wineries and production volumes. Ensure that you have adequate space and resources to manage a tank of this size.

Cooling Jacket or Channel Jacket: This is a significant feature in the tank. and it allows for the circulation of a temperature-controlled liquid, typically glycol or water, to maintain the desired temperature inside the tank. The cooling jacket or channel jacket is crucial for controlling the fermentation process and preserving the desired aromas and flavors.

The combination of a conical shape and a cooling jacket or channel jacket in a wine fermenter tank is highly valuable for precise temperature control during fermentation. This feature ensures that the fermentation process proceeds at the desired temperature, which is critical for producing high-quality wine with the intended characteristics.


Wine fermenter is made of AISI 304 quality stainless steel, an updated to AISI 316L stainless steel is available for high-corrosion environments. Sanitary construction with 100% TIG welded joints and seams with sanitary interior polish.

Standard product features:

•Stainless steel 304/316L

•Conical centric top
• Sample valve
• CIP – rotary spray ball
• Wine outlet and drain outlet assembly
• Dimple cooling jacket or channel jacket
• Fully welded cladding

•Top Manhole Cover
• Side rectangular manway
• RTD Probe
• 2″ Butterfly valves

•Conical bottom

•Mesh Screen

•2″ PVRV

•Ladder Rack


•Liquid level tube

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