500L Distillery Equipment

The 500l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using steam or electricity. The distillery equipment is a single unit designed to meet and exceed the needs of start-up distilleries and can be used as advanced test distillery equipment for mature distilleries of whisky, gin, fruit brandy, rum, wine spirits.

Product details

A 500L distillery equipment setup represents a medium-scale distillation system, offering increased production capacity compared to smaller setups. It’s often chosen by craft distilleries or producers aiming to scale up their operations while maintaining a degree of hands-on control.

Components commonly found in a 500L distillery setup might include:

Pot Still or Column Still: This remains the primary apparatus for distillation, with pot stills favored for flavorful spirits like whiskey and column stills for efficiency in producing neutral spirits such as vodka or gin.

Boiler or Mash Tun: Used to heat the mash or wash before distillation, preparing it for the distillation process by releasing alcohol vapors.

Condenser: Converts alcohol vapors back into liquid form by cooling them down, an essential part of the distillation process.

Fermenters: Tanks used for fermenting grains, fruits, or other raw materials to produce the wash or mash that will be distilled.

Storage Tanks: Utilized for storing distilled spirits before further processing, bottling, or aging.

Control System: Some setups may include control panels to monitor and regulate temperatures, pressures, and other parameters during the distillation process.

Pumps, Valves, and Piping: Essential for transferring liquids between vessels and controlling material flow during distillation.

The 500L distillery equipment setup allows for a considerable increase in production capacity compared to smaller systems. It offers more room for experimentation with recipes, larger batch sizes, and increased productivity while still retaining the artisanal or craft-oriented approach to spirit production.

Main Features:

1. Is easy to operate and use, easy to clean and occupies a small area.

2. High safety, high work efficiency, long service life, low energy consumption, good quality and low price.

3. Provide customized services, technical and drawing support

4. Can steam heating, electric heating (direct and indirect type) or direct fire heating

5. Apply to whiskies, gins, tequilas, rums and bourbons etc

6. Efficient CIP spraying ball for 360-degree cleaning.

7. Italy brand gear box, NEMA standard for North American Market

8. Explosion proof motor,  be CE, UL, CSA approved


Typical Distillation Times • 1 hour heat up
• 4~5 hr stripping run
• Total 5~6 hour distillation time
  Structure -1 x SS304/red copper still pot                                                        
-1 x Red copper goose neck(helmet)
-1 x SS304/Glass/red copper gin basket
-1 x Red copper 4~12plate distillation colum
-1 x SS304/red copper dephlegmator
-1 x SS304/red copper condenser
-1 x SS304 parrot outlet
-1 x SS304 support for condenser
Options – High Torque Mash Agitator, CE/UL/CSA Explosion Proof .
– Voltage:110/208/220/230/240/380/400/415/460/600V,3 phase 50/60Hz
– Copper pot/Stainless steel pot
– Copper dephlegmator/condenser
– CIP pump and CIP pipe
– Bottom with spirit collection tank for head heart and tail.
System at a Glance   Best use: Dedicated Stripping Still, Whiskey, Brandy, gin or Rum production
Acohol content after distillation about 70~85%
Versatile and Cost Effective
Easy Maintenance with Clean in Place
304 Polished and Brushed Stainless and Polished Copperconstruction

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